![Where to Enjoy Delicious Cocktails in Ilfracombe: The Carlton Awaits!](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2024/07/Carlton-Hotel-Ilfracombe-Cocktail-Bar-Espresso-Martini-1080x675.jpg)
![Where to Enjoy Delicious Cocktails in Ilfracombe: The Carlton Awaits!](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2024/07/Carlton-Hotel-Ilfracombe-Cocktail-Bar-Espresso-Martini-1080x675.jpg)
![Love Unwrapped: A Romantic Escape at The Carlton Hotel](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2023/12/Valentines-at-the-Carlton-2024-1080x675.jpg)
Love Unwrapped: A Romantic Escape at The Carlton Hotel
With Christmas behind us we’re delighted to introduce a brand-new experience in early February. Our latest creation is an exquisite Valentine’s Stay Package, promising an unforgettable experience for your sweetheart. ...![Celebrating British Food Fortnight at The Brasserie](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2023/11/Tourism-photographer-Devon-Becky-Craven-2737-1080x675.jpg)
Celebrating British Food Fortnight at The Brasserie
Along with our local suppliers, we celebrate British Food Fortnight. (Photo credit: Becky Craven) At a time when the British food industry faces unprecedented challenges, from declining exports to the EU to the economic impact of Brexit and the war in Ukraine, there...![More value on your plate](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2022/05/Our-lunch-menu-offers-more-value-on-your-plate-1024x675.jpg)
More value on your plate
Everything we cook is from scratch, so we use every element of every product in all of our different dishes, which means we cut down on food waste and reduce packaging. We use ingredients that are more sustainable and offering better value, which means we can offset...![Meet The Team – Dan Priestman, Second Chef](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2022/04/Meet-The-Team-Dan-Priestman-Second-Chef-Blog-1080x600.png)
Meet The Team – Dan Priestman, Second Chef
Meet Dan, who, as many of our diners know, has been part of the team in The Brasserie kitchen, since summer 2020. Dan joined us with a great knowledge base and practical experience, having worked in busy kitchens in Cheshire prior to relocating to beautiful...![Now Serving Weekday Lunch](https://www.ilfracombecarlton.co.uk/wp-content/uploads/2022/03/TheCarltoninOctober_57-1080x675.jpg)