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The Carlton Hotel Ilfracombe
A Delicious Katsu Curry for Your Christmas Leftovers

A Delicious Katsu Curry for Your Christmas Leftovers

by Stacey Sheppard | Dec 21, 2024 | The Brasserie

When the festivities are over, and your fridge is packed with Christmas leftovers, why not skip the predictable turkey stew and try something new? Our Chef-Patron Eliot’s Chicken Katsu Curry is a favourite in the Brasserie and can easily be adapted to use your...

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